
PARCO PETRULLO (2019)
PLANTING DENSITY
4000-4500 plants/Ha.
TRAINING SYSTEM
controspalliera
VINES
Nero di Troia 100%
VINIFICATION TECHNIQUE
Soft pressing on cold grape, fermentation at controlled temperature (12 - 15 °C) in stainless steel tanks
MALOLACTIC FERMENTATIONno
AGING TECHNIQUE
Aging in steel tank for 4 - 6 months
ORGANOLEPTIC FEATURES
Red fruits like cherries and raspberries
SERVING TEMPERATURE
10-12 °C
ALCOHOL CONTENT
12% Vol.
CERTIFICAZIONI
REG. 2092/91 ICEA